GET TO KNOW FOOD INDUSTRY ASIA
Food Industry Asia (FIA) is a
professionally managed, not-for-profit membership organization established in 2010 by a consortium of leading
multinational food and beverage companies. Headquartered in Singapore, FIA serves as a unified voice for the
industry, advocating for policies and practices that foster a thriving and sustainable food and beverage
sector across the Asia Pacific region. Our team of seasoned industry experts actively engages with
governments, regulators, and other stakeholders to address a wide range of critical issues, including food
safety, nutrition, sustainability, innovation, and trade, with the aim of creating a favorable environment for
the growth and development of the food and beverage industry in Asia Pacific.
STRATEGIC SOLUTION FOR FOOD INDUSTRY ASIA
FIA has three strategic focal
areas which we use to identify complex issues, organise ourselves and then work on projects to solve those
problems across multiple markets across Asia. The focal areas approach ensures we coordinate across multiple
issues that overlap and connect. Taking this approach means we mobilise resources more efficiently. It also
gives us the ability to constantly horizon scan, analyse, and proactively work on the focal area issues with,
and on behalf of, members across Asia.