• Mr Liew Wai Leong, Chief Executive Officer of GS1 Singapore, speaks with Food Industry Asia (FIA) about the role of an effective food traceability system in preventing food fraud, and the importance of public-private collaboration in driving food safety across global supply chains.
    10 Jan 2017
    FIA Video: Food Traceability - Common Standards and Partnerships To Drive Food Safety
    Mr Liew Wai Leong, Chief Executive Officer of GS1 Singapore, speaks with Food Industry Asia (FIA) about the role of an effective food traceability system in preventing food fraud, and the importance of public-private collaboration in driving food safety across global supply chains.
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  • Asia will continue to be the biggest engine of growth in the grocery market and its sales will exceed that of Europe and North America combined within five years, according to new forecasts from research organisation The Institute of Grocery Distribution (IGD).
    10 Jan 2017
    Asia's Grocery Market Poised to Accelerate
    Asia will continue to be the biggest engine of growth in the grocery market and its sales will exceed that of Europe and North America combined within five years, according to new forecasts from research organisation The Institute of Grocery Distribution (IGD).
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  • Food Industry Asia (FIA) is seeking an experienced Food Safety Manager to join its dynamic team at the FIA Secretariat in Singapore. Interested candidates are invited to submit their CVs to hr@foodindustry.asia. We regret to inform that only shortlisted candidates will be notified.
    09 Jan 2017
    Recruitment Announcement: Food Safety Manager
    Food Industry Asia (FIA) is seeking an experienced Food Safety Manager to join its dynamic team at the FIA Secretariat in Singapore. Interested candidates are invited to submit their CVs to hr@foodindustry.asia. We regret to inform that only shortlisted candidates will be notified.
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  • With consumer concerns over food safety issues growing across Asia’s emerging economies, the public and private sectors are stepping up collaboration efforts and working in partnership, in order to manage underlying threats and strengthen risk communication to ensure that Asian consumers have access to safe food.
    20 Dec 2016
    Fostering Partnerships to Drive Food Safety in Asia
    With consumer concerns over food safety issues growing across Asia’s emerging economies, the public and private sectors are stepping up collaboration efforts and working in partnership, in order to manage underlying threats and strengthen risk communication to ensure that Asian consumers have access to safe food.
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  • China’s revised Food Safety Law, enacted in October 2015, is intended to strengthen the regulation of food companies in China and enhance oversight along the supply chain. As in other issue areas, however, the challenge is not in setting regulations but in implementing them. A chief focus of the Food Safety Project has been on the introduction of new food safety technologies to achieve a more consistent, reliable level of compliance.
    20 Dec 2016
    Mid-Term Report of the Food Safety Project Under the Beijing Technology Innovation Action Plan (2014-2017)
    China’s revised Food Safety Law, enacted in October 2015, is intended to strengthen the regulation of food companies in China and enhance oversight along the supply chain. As in other issue areas, however, the challenge is not in setting regulations but in implementing them. A chief focus of the Food Safety Project has been on the introduction of new food safety technologies to achieve a more consistent, reliable level of compliance.
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  • Mr Paul Mayers, Vice President of the Policy and Programs Branch (PPB) at the Canadian Food Inspection Agency (CFIA) and member of the Global Food Safety Partnership (GFSP) Governing Council, speaks with Food Industry Asia (FIA) about how evolving food safety risks impact regulatory processes.
    15 Dec 2016
    FIA Video: Strengthening Capacity and Trust to Prevent Food Contamination
    Mr Paul Mayers, Vice President of the Policy and Programs Branch (PPB) at the Canadian Food Inspection Agency (CFIA) and member of the Global Food Safety Partnership (GFSP) Governing Council, speaks with Food Industry Asia (FIA) about how evolving food safety risks impact regulatory processes.
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  • Building trust and capacity to ensure Asian consumers have access to safe food requires a concerted and collaborative approach from multiple stakeholders from the public and private sectors, civil society and inter-governmental organisations, senior leaders said during a dialogue session between the Global Food Safety Partnership (GFSP) and Food Industry Asia (FIA).
    13 Dec 2016
    Building Trust and Capacity for Safe Food in Asia
    Building trust and capacity to ensure Asian consumers have access to safe food requires a concerted and collaborative approach from multiple stakeholders from the public and private sectors, civil society and inter-governmental organisations, senior leaders said during a dialogue session between the Global Food Safety Partnership (GFSP) and Food Industry Asia (FIA).
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