2022-07-21 00:00:00
21 July 2022
(Members Only) FIA-IOFI Webinar: Understanding Flavourings with Modifying Properties


Banner 1This webinar is for FIA Members only. 

Date: 21 July 2022
Time: 5PM - 6.30PM (GMT +8)

As part of the efforts to develop a unified strategy from the flavours and food businesses on advocacy for the use of flavours in the Asia Pacific region, FIA has established collaboration with the International Organization of the Flavor Industry (IOFI). 

FIA and IOFI held a joint webinar last year on the use of Flavourings with Modifying Properties (FMPs) and will be organising another one this month.

If you missed out on last year's webinar, do join us on 21 July to hear from speakers from IOFI who will be sharing on the use of FMPs, including labelling of FMPs, the applicable regulations, as well as communication along the value chain.REGISTER NOW




Sven Ballschmiede
Executive Director, IOFI
Chair, IOFI FMPs Task Force




Sean Taylor, PhD.
Scientific Director, IOFI
Scientific Secretary to the FEMA Expert Panel



Christie Harman, MPH
IOFI Science Board Member
Scientific Director, FEMA; Chair, IOFI Global Poundage Survey Committee (GPSC)



Ute Woelke
Chair, IOFI Regulatory and Advocacy Advisory Committee (RAAC)
VP Strategic Regulatory Affairs, Symrise

Register now to receive a confirmation email with a link to view the webinar live at the scheduled time. If you have any questions, please contact Teresa at teresa.lo@foodindustry.asia