A global key player in yeasts and fermentation, Lesaffre designs, manufactures and markets innovative solutions for Baking, Food Taste & Pleasure, Healthcare and Biotechnology.
Driven by innovation and backed by cutting edge research, we continue to find creative and breakthrough solutions for the industry. Our culture also ensures that we continue the tradition of sharing knowledge and skills. Originating from France in 1853, it now has global operations across more than 50 countries, to better anticipate their ever-changing needs and build genuine partnerships for continued success.
At Lesaffre, we are committed to working together to better nourish and protect the planet.
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